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    Food by category: Appetizers

    Steamed Mussels

    White wine, garlic, butter, herbs and mussels with garlic toast.

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    Buffalo Chicken Potato Skins

    Crispy potato skins with shredded buffalo chicken, red onions, tomatoes, ranch dressing, bleu and mozzarella cheese.

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    Sausage con Queso

    Spicy sausage, tomatoes, onions and peppers in a blend of herbs & cheeses. Served with crispy tortilla chips. Add Pita chips for $1.50.

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    Hot Artichoke & Spinach Dip

    Fresh spinach, artichoke hearts and a blend of herbs & cheeses, served with crispy tortilla chips. Add pita chips for $1.50.

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    Mediterranean Potato Skins

    Portobello mushrooms, garlic, tomatoes, artichoke hearts, roasted red peppers and feta cheese.

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    Bud’s Sampler Platter

    Chicken Wings, Potato Skins, Breaded Mozzarella & Jumbo Onion Rings.

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    Deep Fried Pickle Spears

    Deep fried pickle spears.

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    Nachos

    Tomatoes, onions, black olives, jalapenos, Monterey Jack & cheddar cheeses. Served with sour cream and salsa. Cheese: $7.99 Beef: $8.99 Chicken: $8.99 Pulled Pork: $8.99

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    Jumbo Chicken Wings

    Jumbo wings choose either mild, medium, Wow, BBQ, Chipotle BBQ, Guinness BBQ, Teriyaki or garlic parmesan sauce.

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    Chips & Salsa

    Fresh tortilla chips served with house-prepared salsa.

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    Onion Rings

    Freshly sliced jumbo sweet onions, lightly battered & deep fried.

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    Breaded Mozzarella

    Whole milk mozzarella cheese in an oregano, Romano cheese & garlic breading with house-prepared marinara sauce.

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    Classic Potato Skins

    Crispy potato skins with bacon, Monterey Jack & cheddar cheeses, and scallions.

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    Battered Mushrooms

    Portobello & button mushrooms with a lightly seasoned batter and fried golden.

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